Shun knives bring both style and function to your kitchen. VG 10 "super steel" is clad with 16 layers of high carbon stainless steel on each side, producing a rust-free Damascus-look. The VG 10 steel used in Shun knives holds an incredibly sharp edge longer for easier edge maintenance. Shun's half bolster design also allows you to sharpen the blade from the tip to the back edge. Stainless steel bolsters and end caps add beauty, durability and enhance ergonomic qualities for the highest level of safety and control. The PakkaWood® handles of Shun knives allow for maximum comfort and control, provide strength and stability. Each Shun knife is constructed in a similar fashion to traditional samurai swords to provide thinner, lighter and sharper blades.

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