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A thousand years ago, Japanese swordsmiths developed the high art of sword making to provide strong, sharp blades for the Samurai, the feared warrior...
Today, in the Samurai sword tradition, Japanese craftsmen are continuing to produce cutlery of the highest quality.
The first Global knives were designed in 1985 by Komin Yamada whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts.
Global knives are made from the finest stainless steel material. The blade utilize CROMOVA stainless steel, ice temperatured and hardened.Global knives hold a razor sharp edge longer than any other steel and resist rust, stains and corrosion.
Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction elimate food and dirt traps, offering the ultiate in safety and hygiene.
Today, in the Samurai sword tradition, Japanese craftsmen are continuing to produce cutlery of the highest quality.
The first Global knives were designed in 1985 by Komin Yamada whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts.
Global knives are made from the finest stainless steel material. The blade utilize CROMOVA stainless steel, ice temperatured and hardened.Global knives hold a razor sharp edge longer than any other steel and resist rust, stains and corrosion.
Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction elimate food and dirt traps, offering the ultiate in safety and hygiene.